Winery Vanessa VineyardRosé
Pink wine
This wine generally goes well with beef, game (deer, venison) or lamb.
The Rosé of the Winery Vanessa Vineyard is in the top 30 of wines of Similkameen Valley.
Wine flavors and olphactive analysis
On the nose the Rosé of Winery Vanessa Vineyard in the region of British Columbia often reveals types of flavors of vegetal, tree fruit or citrus fruit and sometimes also flavors of red fruit.
Food and wine pairings with Rosé
Pairings that work perfectly with Rosé
Original food and wine pairings with Rosé
The Rosé of Winery Vanessa Vineyard matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef mironton, canned cassoulet or duck breast with red fruits.
Details and technical informations about Winery Vanessa Vineyard's Rosé.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Rosé from Winery Vanessa Vineyard are 0
Informations about the Winery Vanessa Vineyard
The Winery Vanessa Vineyard is one of of the world's greatest estates. It offers 7 wines for sale in the of Similkameen Valley to come and discover on site or to buy online.
The wine region of Similkameen Valley
The wine region of Similkameen Valley is located in the region of British Columbia of Canada. Wineries and vineyards like the Domaine Clos du Soleil or the Domaine Orofino produce mainly wines red, white and pink. The most planted grape varieties in the region of Similkameen Valley are Merlot, Cabernet franc and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Similkameen Valley often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
The wine region of British Columbia
British Columbia is Canada's westernmost province, located on the edge of the Pacific Ocean. The diversity of landscapes here – from rainy islands to desert-like valley floors – means that a wide variety of Grapes are planted here. They include Chardonnay, Pinot Noir and Riesling, as well as Cabernet Sauvignon and Merlot. While volumes are lower than those of the province of Ontario, British Columbia is home to a rapidly growing wine industry.
The word of the wine: Dosage
The addition of sugar in the form of expedition liquor to a sparkling wine after disgorgement.
