Winery Van LoverenSkinny Beaatch Citrus Chardonnay
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Skinny Beaatch Citrus Chardonnay from the Winery Van Loveren
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Skinny Beaatch Citrus Chardonnay of Winery Van Loveren in the region of Western Cape is a powerful with a nice freshness.
Food and wine pairings with Skinny Beaatch Citrus Chardonnay
Pairings that work perfectly with Skinny Beaatch Citrus Chardonnay
Original food and wine pairings with Skinny Beaatch Citrus Chardonnay
The Skinny Beaatch Citrus Chardonnay of Winery Van Loveren matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of sausages with kale, sublime salmon (stuffed salmon) or light tuna-tomato quiche (without cream).
Details and technical informations about Winery Van Loveren's Skinny Beaatch Citrus Chardonnay.
Discover the grape variety: Cabernet-Cubin
An intraspecific cross between Limberger and Cabernet Sauvignon obtained in 1970 by Bernard Hill of the Weinsberg Research Institute in Germany. It can be found in Germany, Italy and the United Kingdom, but is virtually unknown in France.
Last vintages of this wine
The best vintages of Skinny Beaatch Citrus Chardonnay from Winery Van Loveren are 2015
Informations about the Winery Van Loveren
The Winery Van Loveren is one of of the world's great estates. It offers 58 wines for sale in the of Robertson to come and discover on site or to buy online.
The wine region of Robertson
The wine region of Robertson is located in the region of Breede River Valley of Western Cape of South Africa. Wineries and vineyards like the Domaine Springfield Estate or the Domaine Springfield Estate produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Robertson are Chardonnay, Cabernet-Sauvignon and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Robertson often reveals types of flavors of cream, straw or fresh strawberries and sometimes also flavors of brioche, cranberry or lemon grass.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
News related to this wine
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The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Saint-Véran appellation.The exercice is particularly complex as there are so many variables that make up the terroir throughout its geographical area. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux so ...
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The word of the wine: Sulphating
Treatment, formerly practiced with copper sulfate, applied to the vine to prevent cryptogamic diseases.
