Winery ValvirginioIl Raffaello Sangiovese di Toscana
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Il Raffaello Sangiovese di Toscana from the Winery Valvirginio
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Il Raffaello Sangiovese di Toscana of Winery Valvirginio in the region of Tuscany is a powerful with a nice freshness.
Food and wine pairings with Il Raffaello Sangiovese di Toscana
Pairings that work perfectly with Il Raffaello Sangiovese di Toscana
Original food and wine pairings with Il Raffaello Sangiovese di Toscana
The Il Raffaello Sangiovese di Toscana of Winery Valvirginio matches generally quite well with dishes of beef, lamb or veal such as recipes of chicken, beef and lamb couscous (morocco), baekenofe (alsatian meat stew) or roast veal with chanterelles and cream.
Details and technical informations about Winery Valvirginio's Il Raffaello Sangiovese di Toscana.
Discover the grape variety: Sangiovese
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Last vintages of this wine
The best vintages of Il Raffaello Sangiovese di Toscana from Winery Valvirginio are 2014, 0
Informations about the Winery Valvirginio
The Winery Valvirginio is one of of the world's great estates. It offers 32 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Harmonious
Balance of the different organoleptic elements of a wine. This harmony is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.
