Bodegas ValloberaCaudalia Rioja
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Caudalia Rioja from the Bodegas Vallobera
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Caudalia Rioja of Bodegas Vallobera in the region of Rioja is a powerful.
Food and wine pairings with Caudalia Rioja
Pairings that work perfectly with Caudalia Rioja
Original food and wine pairings with Caudalia Rioja
The Caudalia Rioja of Bodegas Vallobera matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of brochette of scallops and prawns, beet hummus dip or american-style monkfish.
Details and technical informations about Bodegas Vallobera's Caudalia Rioja.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Caudalia Rioja from Bodegas Vallobera are 2008, 0, 2015, 2012
Informations about the Bodegas Vallobera
The Bodegas Vallobera is one of of the world's great estates. It offers 22 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Star of great Spanish reds: signature Tempranillo, elegant and complex, with notes of ripe cherry, plum, leather, vanilla and tobacco from American oak ageing. Classification by age: fruity Joven, balanced Crianza, ample Reserva, deep, silky Gran Reserva (5 years, 2 in barrel). Some fresh Viura whites and generous rosés. Spain's first DOCa (1991), 3 sub-zones (Alta, Alavesa, Oriental), 93.
The word of the wine: Melchior
Bottle with a capacity of 18 litres.
