Winery ValdericaBierzo Tinto Mencia
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, veal or game (deer, venison).
Taste structure of the Bierzo Tinto Mencia from the Winery Valderica
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bierzo Tinto Mencia of Winery Valderica in the region of Castille-et-Léon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Bierzo Tinto Mencia
Pairings that work perfectly with Bierzo Tinto Mencia
Original food and wine pairings with Bierzo Tinto Mencia
The Bierzo Tinto Mencia of Winery Valderica matches generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of piccata with cheese, duck pot au feu or leek pie.
Details and technical informations about Winery Valderica's Bierzo Tinto Mencia.
Discover the grape variety: Mencia
Spanish, more precisely from the Duero Valley where it is still very present. According to some ampelographers, it is close to Cabernet Franc.
Last vintages of this wine
The best vintages of Bierzo Tinto Mencia from Winery Valderica are 2016, 2013
Informations about the Winery Valderica
The Winery Valderica is one of of the world's greatest estates. It offers 1 wines for sale in the of Bierzo to come and discover on site or to buy online.
The wine region of Bierzo
The wine region of Bierzo is located in the region of Castille-et-Léon of Spain. Wineries and vineyards like the Domaine Descendientes de J. Palacios or the Domaine Descendientes de J. Palacios produce mainly wines red, white and pink.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
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Sweet wine obtained by pressing frozen berries harvested in the middle of winter.