
Winery ValdellövoSeyo Conegliano Valdobbiandene Prosecco Superiore Extra Dry
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Seyo Conegliano Valdobbiandene Prosecco Superiore Extra Dry from the Winery Valdellövo
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Seyo Conegliano Valdobbiandene Prosecco Superiore Extra Dry of Winery Valdellövo in the region of Veneto is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Seyo Conegliano Valdobbiandene Prosecco Superiore Extra Dry
Pairings that work perfectly with Seyo Conegliano Valdobbiandene Prosecco Superiore Extra Dry
Original food and wine pairings with Seyo Conegliano Valdobbiandene Prosecco Superiore Extra Dry
The Seyo Conegliano Valdobbiandene Prosecco Superiore Extra Dry of Winery Valdellövo matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of magic marinade (for shrimps, scallops, fish...), mushroom, bacon and gruyere quiche or apple chips.
Details and technical informations about Winery Valdellövo's Seyo Conegliano Valdobbiandene Prosecco Superiore Extra Dry.
Discover the grape variety: Lauzet
Lauzet is a Béarnese grape variety, part of the AOC of Béarn and Jurançon. This variety almost disappeared at the end of the 1980s. At that time, it only occupied a small cultivated area of 1 hectare in all. With the genetic diversity and the multiple plantings that have been carried out, it was able to reach, in 1994, 4 ha. The bunches and berries of Lauzet are all small. As a Pyrenean variety, it has a median lobe. The plant has a fairly early budburst, which takes place one week after Chasselas. As for its maturity, it is of the third period. This variety is fertile and somewhat vigorous, and is slightly susceptible to grey rot. Lauzet produces a wine of average quality. When it is vinified dry, it has adequate acidity. It gives off aromas of fruit and spices. It is often blended with other Pyrenean white grape varieties.
Last vintages of this wine
The best vintages of Seyo Conegliano Valdobbiandene Prosecco Superiore Extra Dry from Winery Valdellövo are 0
Informations about the Winery Valdellövo
The Winery Valdellövo is one of of the world's greatest estates. It offers 10 wines for sale in the of Conegliano-Valdobbiadene Prosecco to come and discover on site or to buy online.
The wine region of Conegliano-Valdobbiadene Prosecco
The wine region of Conegliano-Valdobbiadene Prosecco is located in the region of Prosecco of Vénétie of Italy. Wineries and vineyards like the Domaine Andrea da Ponte or the Domaine Rebuli produce mainly wines sweet and sparkling. On the nose of Conegliano-Valdobbiadene Prosecco often reveals types of flavors of tree fruit, citrus fruit. In the mouth of Conegliano-Valdobbiadene Prosecco is a with a nice vivacity and a fine and pleasant bubble.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Great wine
In the Bordeaux vineyards, the grand vin is the main wine of the château, although a "second wine" is usually produced. It is a wine of lesser ageing made from the youngest vines.














