
Winery Cantina ValdadigeEnantio
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Enantio of the Winery Cantina Valdadige is in the top 20 of wines of Valdadige.
Taste structure of the Enantio from the Winery Cantina Valdadige
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Enantio of Winery Cantina Valdadige in the region of Trentino-Alto-Adige is a powerful.
Food and wine pairings with Enantio
Pairings that work perfectly with Enantio
Original food and wine pairings with Enantio
The Enantio of Winery Cantina Valdadige matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef tenderloin wellington, pasta with alfredo sauce or sausage and vegetable risotto with cookéo.
Details and technical informations about Winery Cantina Valdadige's Enantio.
Discover the grape variety: Semebat
Semebat noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. Semebat noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Languedoc & Roussillon, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.
Informations about the Winery Cantina Valdadige
The Winery Cantina Valdadige is one of of the world's great estates. It offers 40 wines for sale in the of Valdadige to come and discover on site or to buy online.
The wine region of Valdadige
The wine region of Valdadige is located in the region of Trentin-Haut-Adige of Italy. Wineries and vineyards like the Domaine Albino Armani or the Domaine Il Casato produce mainly wines white, pink and red. The most planted grape varieties in the region of Valdadige are Chardonnay, Pinot gris and Merlot, they are then used in wines in blends or as a single variety. On the nose of Valdadige often reveals types of flavors of microbio, orange or passion fruit and sometimes also flavors of savory, chalk or cedar.
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: Removal of shoes
In the spring, this operation consists of removing the mound of earth formed at the foot of the vines by ploughing between the rows in the autumn.









