The Winery Valde Que Mao of Estrémadure

The Winery Valde Que Mao is one of the best wineries to follow in Estrémadure.. It offers 1 wines for sale in of Estrémadure to come and discover on site or to buy online.
Looking for the best Winery Valde Que Mao wines in Estrémadure among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Valde Que Mao wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Valde Que Mao wines with technical and enological descriptions.
How Winery Valde Que Mao wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of pot roast, pasta with goat cheese, thyme and bacon or roast veal orloff with mushrooms.
Extremadura is one of the 17 administrative regions (officially "autonomous communities") of Spain. It is located in the Southwest of the country, on the border with Portugal. It is separated from Andalusia in the south by the Sierra Morena mountains, and from the Central plateau and Castile by the Sierra de Gata range. Extremadura is sparsely populated, but has an abundance of wildlife, such as deer, otters and even lynx.
Its wild black pigs, which feed on acorns, will become the famous "Jamón Ibérico" (Iberian ham). It is not, however, famous for its wine, although viticulture has been going on for centuries. The basic wines produced in the region have not traditionally attracted the attention of greater Spain, let alone the outside world - not least because the local wineries lacked modern technology. However, the DO Ribera del Guadiana title was created in the region in 1999 to bring together six Vino de la Tierra zones and represent the best that Extremadura has to offer.
Planning a wine route in the of Estrémadure? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Valde Que Mao.
Meslier Saint François is a French grape variety that comes from the Gatinais, located south of the Paris basin. It was obtained from a cross between Chenin and Gouais Blanc. It is planted on a surface area of 50 ha in France and is often confused with Arbois, hence the synonym it shares with the latter, Orbois. Its berries and clusters are of normal size. Its adult leaves have convex teeth. Meslier Saint François is not very vigorous, but it remains fertile. It buds early, 3 days before Chasselas. It is often exposed to spring frosts and is susceptible to oidium and grey rot. Meslier Saint François produces flat, light wines with little alcohol. When distilled, its eaux de vie are full of bouquet and fine. It can thus be used in the blending of grape varieties that produce cognac or armagnac.