Winery Usher Tinkler WinesHunter Collective Shiraz
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Hunter Collective Shiraz from the Winery Usher Tinkler Wines
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Hunter Collective Shiraz of Winery Usher Tinkler Wines in the region of Nouvelle-Galles du Sud is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Hunter Collective Shiraz
Pairings that work perfectly with Hunter Collective Shiraz
Original food and wine pairings with Hunter Collective Shiraz
The Hunter Collective Shiraz of Winery Usher Tinkler Wines matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of pastasciutta (corsica), leg of lamb in a casserole or rabbit legs with mushrooms.
Details and technical informations about Winery Usher Tinkler Wines's Hunter Collective Shiraz.
Discover the grape variety: Tzolikoouri
Structured, aromatic whites with a pale to amber golden colour (in orange-wine style), ample palate with preserved acidity, showing signature aromas of citrus, yellow fruits (apricot, peach), white flowers and mineral notes. Also as tannic qvevri orange wines. Often vinified using the traditional qvevri method (buried jar), defining the viticultural identity of Imereti. Georgian autochthonous white variety, grown mainly in the Imereti region.
Last vintages of this wine
The best vintages of Hunter Collective Shiraz from Winery Usher Tinkler Wines are 2015, 0, 2016, 2014
Informations about the Winery Usher Tinkler Wines
The Winery Usher Tinkler Wines is one of of the world's greatest estates. It offers 16 wines for sale in the of Hunter Valley to come and discover on site or to buy online.
The wine region of Hunter Valley
Cradle of Australian viticulture (1825), 160 km north of Sydney. World signature: dry low-alcohol Sémillon (10-11°) with fresh citrus notes in youth, evolving after 10-15 years to candied lemon, toast, honey and beeswax, spectacular ageing. Medium-bodied "Hunter style" Shiraz, supple and earthy (leather, plum, sweet spices), capable of decades. Also Chardonnay and Verdelho.
The wine region of Nouvelle-Galles du Sud
Australia's 2nd wine state with diverse regions. Iconic Hunter Valley: a Sémillon unlike any other, straight, low-alcohol dry whites with vivid citrus when young, evolving over 10-20 years toward honey, toast and lanolin. Medium-bodied Hunter Shiraz, spicy and earthy (leather, red fruits). Also round Chardonnay and aromatic Verdelho.
The word of the wine: Powerful
Rich, full-bodied, corpulent wine.
