
Winery Усадьба Саркел (Usadba Sarkel)Сибирьковый (Sibirkovi)
This wine generally goes well with poultry, beef or game (deer, venison).
The Сибирьковый (Sibirkovi) of the Winery Усадьба Саркел (Usadba Sarkel) is in the top 80 of wines of Don Valley.

Food and wine pairings with Сибирьковый (Sibirkovi)
Pairings that work perfectly with Сибирьковый (Sibirkovi)
Original food and wine pairings with Сибирьковый (Sibirkovi)
The Сибирьковый (Sibirkovi) of Winery Усадьба Саркел (Usadba Sarkel) matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of borscht (russia), lamb tagine with quince or magret with pepper.
Details and technical informations about Winery Усадьба Саркел (Usadba Sarkel)'s Сибирьковый (Sibirkovi).
Discover the grape variety: Putzcheere
Simple dry whites with a pale golden robe, a supple palate with moderate acidity, and understated aromas of citrus and white flowers. Discreet rustic profile. Nearly extinct, preserved for its heritage value in German varietal collections, it belongs to the ancient Central European grape varieties studied for their genetic interest. Rare German white grape, once cultivated in Baden-Württemberg.
Last vintages of this wine
The best vintages of Сибирьковый (Sibirkovi) from Winery Усадьба Саркел (Usadba Sarkel) are 0, 2017
Informations about the Winery Усадьба Саркел (Usadba Sarkel)
The Winery Усадьба Саркел (Usadba Sarkel) is one of of the world's greatest estates. It offers 27 wines for sale in the of Don Valley to come and discover on site or to buy online.
The wine region of Don Valley
Wine valley of southern Russia (Rostov oblast), cradle of traditional Russian wine in full revival. Unique autochthonous grapes worldwide. Krasnostop Zolotovsky as signature red king: dense and spicy with hallmark notes of blackberry, black cherry, plum, pepper, leather and a tobacco touch, firm tannins — the local gem. Structured Tsimlyansky Cherny, supple Plechistik.
The word of the wine: Aromatic
Character of a wine that is particularly expressive and rich in aromas. Some grape varieties, such as Gewurztraminer or Muscat, produce very aromatic wines.














