Winery Усадьба Саркел (Usadba Sarkel) - Красностоп Золотовский (Krasnostop Zolotovsky)

Winery Усадьба Саркел (Usadba Sarkel)Красностоп Золотовский (Krasnostop Zolotovsky)

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Красностоп Золотовский (Krasnostop Zolotovsky) of Winery Усадьба Саркел (Usadba Sarkel) is a red wine from the region of Don Valley.
This wine generally goes well with poultry, beef or game (deer, venison).
The Красностоп Золотовский (Krasnostop Zolotovsky) of the Winery Усадьба Саркел (Usadba Sarkel) is in the top 80 of wines of Don Valley.

Details and technical informations about Winery Усадьба Саркел (Usadba Sarkel)'s Красностоп Золотовский (Krasnostop Zolotovsky).

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Hibou blanc

A very old grape variety once cultivated in Savoy, now endangered. It is not the white form of the black owl.

Last vintages of this wine

Красностоп Золотовский (Krasnostop Zolotovsky) - 2020
In the top 80 of of Don Valley wines
Average rating: 3.61110.50

The best vintages of Красностоп Золотовский (Krasnostop Zolotovsky) from Winery Усадьба Саркел (Usadba Sarkel) are 2020

Informations about the Winery Усадьба Саркел (Usadba Sarkel)

The winery offers 28 different wines.
Its wines get an average rating of 3.7.
It is in the top 10 of the best estates in the region
It is located in Don Valley
Find the Winery Усадьба Саркел (Usadba Sarkel) on Facebook

The Winery Усадьба Саркел (Usadba Sarkel) is one of of the world's greatest estates. It offers 27 wines for sale in the of Don Valley to come and discover on site or to buy online.

Top wine Don Valley
In the top 1500 of of Russia wines
In the top 85 of of Don Valley wines
In the top 300000 of red wines
In the top 500000 wines of the world

The wine region of Don Valley

The wine region of Don Valley of Russia. Wineries and vineyards like the Domaine Фантом (Phantom) or the Винодельня Ведерниковъ (Vedernikov Winery) produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Don Valley are Cabernet-Sauvignon, Saperavi and Riesling, they are then used in wines in blends or as a single variety. On the nose of Don Valley often reveals types of flavors of citrus, plum or smoke and sometimes also flavors of blackberry, tobacco or strawberries.

News related to this wine

An overview of the Rully appellation

The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Rully. Situated at the end of the Côte de Beaune region, it marks the begining of the côte chalonnaise with such a diversity of landscapes. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​​​ Find out more on our website: https://www.bourgogne-wines ...

Chablis takes pride in its subsoil by Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this two-and-a-half-minute clip, Yvy NG describes the unique subsoil that Chablis is so proud of. ...

The Chablis vineyard and the transition to sustainable practices

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 5-minute clip, the speakers discuss organic wines and the movement towards more environmentally friendly practices. #Chablis #PureChablis ...

The word of the wine: Stirring

In the traditional method, the operation aims to bring the deposits against the cork by the movement of the bottles placed on desks. The stirring can be manual or mechanical (using gyropalettes).

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