Winery Усадьба Перовских (Manor Perovsky)Мерло - Каберне Совиньон (Merlot - Cabernet Sauvignon)
Red wine
This wine generally goes well with
Wine flavors and olphactive analysis
On the nose the Мерло - Каберне Совиньон (Merlot - Cabernet Sauvignon) of Winery Усадьба Перовских (Manor Perovsky) in the region of Crimea often reveals types of flavors of oak, black fruit.
Details and technical informations about Winery Усадьба Перовских (Manor Perovsky)'s Мерло - Каберне Совиньон (Merlot - Cabernet Sauvignon).
Discover the grape variety: Marsanne
Marsanne is a white grape variety that originated in Montélimar in the Drôme, several centuries ago. Marsanne is also found in Cassis, Savoie, Languedoc-Roussillon and Saint-Péray in the Ardèche, where it produces remarkable sparkling wines. The warm, sunny climate of the Rhone Valley, Languedoc-Roussillon and Provence, as well as the dry, stony soil, are ideal conditions for its development. Its bunches are quite large and provide small, juicy berries that are sensitive to grey rot and strong winds. These two grape varieties complement each other perfectly: together they give light wines with little acidity, aromas of yellow fruit, white fruit and flowers with notes of honey and liquorice. This is for example what the appellations Saint-Péray, Hermitage, Crozes-Hermitage, Saint-Joseph, Côtes-du-Vallée du Rhône, Corbières, or Cassis express... which represent about 700 hectares.
Last vintages of this wine
The best vintages of Мерло - Каберне Совиньон (Merlot - Cabernet Sauvignon) from Winery Усадьба Перовских (Manor Perovsky) are 2017, 2018, 2013, 2016 and 2015.
Informations about the Winery Усадьба Перовских (Manor Perovsky)
The Winery Усадьба Перовских (Manor Perovsky) is one of of the world's greatest estates. It offers 25 wines for sale in the of Crimea to come and discover on site or to buy online.
The wine region of Crimea
Turkey, located on the Anatolian peninsula between the Mediterranean and the Black Sea, produces more grapes than any other country in the world. However, only a very small proportion of these grapes are made into wine; as a predominantly Muslim nation, Turkey's per capita Alcohol consumption is very low. The lack of wine production in Turkey is highly ironic, as wine historians believe that viticulture and winemaking originated in this Part of the world. Archaeological projects in Turkey and neighboring countries in the Levant have uncovered evidence suggesting that primitive VineBreeding was part of life here more than 6,000 years ago, which explains the abundance of wine grapes (vinifera).
The word of the wine: Marc
Solid part resulting from the pressing of the grape (stalks, pips, skins).
