The Winery Ramos of California

Winery Ramos
The winery offers 26 different wines
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 3.9.
It is currently not ranked among the best domains of California.
It is located in California
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The Winery Ramos is one of the best wineries to follow in Californie.. It offers 26 wines for sale in of California to come and discover on site or to buy online.

Top Winery Ramos wines

Looking for the best Winery Ramos wines in California among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Ramos wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Ramos wines with technical and enological descriptions.

The top red wines of Winery Ramos

Food and wine pairings with a red wine of Winery Ramos

How Winery Ramos wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of fondue vigneronne au vin rouge, tajine of mutton or osso bucco of veal.

The best vintages in the red wines of Winery Ramos

  • 0With an average score of 3.69/5

The grape varieties most used in the red wines of Winery Ramos.

  • Shiraz/Syrah
  • Grenache
  • Mourvedre
  • Counoise
  • Cabernet Sauvignon
  • Zinfandel

Discovering the wine region of California

Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).

Fleshy, exuberant wines, cellar bottles.

The top white wines of Winery Ramos

Food and wine pairings with a white wine of Winery Ramos

How Winery Ramos wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of roast pork in the oven, codfish portuguese style or colombian lentils.

The grape varieties most used in the white wines of Winery Ramos.

  • Viognier

Discover the grape variety: Alicante Bouschet

Intensely coloured, supple reds with an ink-dark robe, smooth tannins and an ample palate of blackfruit (blackberry, blackcurrant), candied cherry, plum, spices and sunny notes. A teinturier grape with red pulp that deepens colour in southern blends; also a star as a single varietal in Alentejo DOC. Grown in Languedoc, Spain and California. French hybrid created in 1866 by Henri Bouschet (petit bouschet × grenache).

Discover other wineries and winemakers neighboring the Winery Ramos

Planning a wine route in the of California? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Ramos.

Discover the grape variety: Petite Sirah

Powerful, intensely coloured reds with an almost black inky hue, firm tannins and a dense palate, with concentrated aromas of black fruits (blackberry, blackcurrant, plum), black cherry, dark chocolate, black pepper, spices, leather and balsamic notes. Fine ageing potential. Confirmed star of great Californian (Napa, Sonoma, Paso Robles) and Australian reds. American synonym for French durif, a hybrid created in 1880 by François Durif (syrah × peloursin).