
Winery QupéMarsanne Sawyer Lindquist Vineyard
This wine generally goes well with pork and shellfish.

Wine flavors and olphactive analysis
On the nose the Marsanne Sawyer Lindquist Vineyard of Winery Qupé in the region of California often reveals types of flavors of citrus fruit.
Food and wine pairings with Marsanne Sawyer Lindquist Vineyard
Pairings that work perfectly with Marsanne Sawyer Lindquist Vineyard
Original food and wine pairings with Marsanne Sawyer Lindquist Vineyard
The Marsanne Sawyer Lindquist Vineyard of Winery Qupé matches generally quite well with dishes of pork or shellfish such as recipes of nanie's diced ham quiche or baeckeoffe with fish.
Details and technical informations about Winery Qupé's Marsanne Sawyer Lindquist Vineyard.
Discover the grape variety: Marsanne
Rich, structured whites with a round palate and long finish, with aromas of ripe yellow fruits, honey, white flowers, toasted almond and mineral notes. Fine ageing potential, developing waxy and truffle nuances with age. Key variety in the great whites of the northern Rhône (Hermitage, Crozes-Hermitage, Saint-Joseph, Saint-Péray) blended with roussanne. Also exported to Australia (Victoria) and California. Native Rhône variety.
Last vintages of this wine
The best vintages of Marsanne Sawyer Lindquist Vineyard from Winery Qupé are 0, 2012
Informations about the Winery Qupé
The Winery Qupé is one of of the world's great estates. It offers 34 wines for sale in the of Edna Valley to come and discover on site or to buy online.
The wine region of Edna Valley
First AVA of San Luis Obispo (1982) parallel to the coast over 10 miles: Chardonnay signature king white and Pinot Noir king red — cool climate and long season giving fine wines with moderate alcohol (13. 5-14. 2°) and pronounced acidity. Green apple, Meyer citrus, stone fruit and saline minerality on Chardonnays, fresh cherry and sweet spice on Pinot Noirs.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Oenophile
A person who is interested in the world of wine and more particularly in wine tasting.














