
Winery No GirlsLa Paciencia Vineyard Tempranillo
This wine generally goes well with pork, beef or game (deer, venison).
The La Paciencia Vineyard Tempranillo of the Winery No Girls is in the top 70 of wines of Walla Walla Valley.
Wine flavors and olphactive analysis
On the nose the La Paciencia Vineyard Tempranillo of Winery No Girls in the region of Washington often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with La Paciencia Vineyard Tempranillo
Pairings that work perfectly with La Paciencia Vineyard Tempranillo
Original food and wine pairings with La Paciencia Vineyard Tempranillo
The La Paciencia Vineyard Tempranillo of Winery No Girls matches generally quite well with dishes of beef, lamb or pork such as recipes of melt-in-the-mouth pork tenderloin casserole, lamb delight with tomato and cinnamon or endives au gratin without béchamel sauce.
Details and technical informations about Winery No Girls's La Paciencia Vineyard Tempranillo.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of La Paciencia Vineyard Tempranillo from Winery No Girls are 2010, 2013, 2012, 2014 and 0.
Informations about the Winery No Girls
The Winery No Girls is one of of the world's greatest estates. It offers 4 wines for sale in the of Walla Walla Valley to come and discover on site or to buy online.
The wine region of Walla Walla Valley
The wine region of Walla Walla Valley is located in the region of Columbia Valley of Washington of United States. We currently count 225 estates and châteaux in the of Walla Walla Valley, producing 840 different wines in conventional, organic and biodynamic agriculture. The wines of Walla Walla Valley go well with generally quite well with dishes .
The wine region of Washington
Washington State is located in the Pacific Northwest of the United States, immediately north of Oregon. Although the history of the wine industry is relatively Short, Washington's 900-plus wineries and 350-plus independent winemakers, with more than 50,000 acres of vineyards, now produce more wine than any other state except California. Almost all wine production is in the hot, desert-like eastern Part of Washington, although there is some Grape growing and an AVA (Puget Sound) in the cooler, wetter west. White Chardonnay and Riesling grapes, and red Merlot, Cabernet Sauvignon and Syrah grapes are the main varieties grown in Washington, but the region produces quality wines from nearly 70 different grape varieties.
The word of the wine: Smoked
Qualifier of smells close to those of smoked food, characteristic, among other things, of the Sauvignon grape variety; hence the name of smoked white given to this variety.












