
Winery Indian CreekTempranillo
This wine generally goes well with pork, beef or game (deer, venison).
The Tempranillo of the Winery Indian Creek is in the top 50 of wines of Snake River Valley Oregon.
Wine flavors and olphactive analysis
On the nose the Tempranillo of Winery Indian Creek in the region of Oregon often reveals types of flavors of earth.
Food and wine pairings with Tempranillo
Pairings that work perfectly with Tempranillo
Original food and wine pairings with Tempranillo
The Tempranillo of Winery Indian Creek matches generally quite well with dishes of beef, lamb or pork such as recipes of enchiladas franchouillards, lamb and coconut curry, african style or chinchards with white wine and grapes.
Details and technical informations about Winery Indian Creek's Tempranillo.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Tempranillo from Winery Indian Creek are 0
Informations about the Winery Indian Creek
The Winery Indian Creek is one of of the world's greatest estates. It offers 30 wines for sale in the of Snake River Valley Oregon to come and discover on site or to buy online.
The wine region of Snake River Valley Oregon
The wine region of Snake River Valley Oregon is located in the region of Oregon of United States. Wineries and vineyards like the Domaine Indian Creek or the Domaine Copper Belt produce mainly wines red. The most planted grape varieties in the region of Snake River Valley Oregon are Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Snake River Valley Oregon often reveals types of flavors of earth.
The wine region of Oregon
Oregon, located in the Pacific Northwest of the United States, is one of the youngest and most promising wine regions in the world. The state put itself on the international wine map in the late 1960s and has been building its position ever since. Production volumes have remained relatively quiet. The 2017 Oregon Vineyards and Wineries report recorded just under 34,000 acres (13,750 hectares) of planted vineyards.
The word of the wine: Thinning out
Operation consisting in eliminating the suckers that grow on the vine stocks.




