Winery Dorcich - Ankora Petit Verdot

Winery DorcichAnkora Petit Verdot

The Ankora Petit Verdot of Winery Dorcich is a red wine from the region of Santa Clara Valley of California.
This wine generally goes well with beef and mature and hard cheese.
The Ankora Petit Verdot of the Winery Dorcich is in the top 60 of wines of Santa Clara Valley.

Details and technical informations about Winery Dorcich's Ankora Petit Verdot.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
14.8°
Allergens
Contains sulfites

Discover the grape variety: Petit Verdot

Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.

Informations about the Winery Dorcich

The winery offers 22 different wines.
Its wines get an average rating of 3.8.
It is in the top 15 of the best estates in the region
It is located in Santa Clara Valley in the region of California
Find the Winery Dorcich on Facebook

The Winery Dorcich is one of of the world's great estates. It offers 19 wines for sale in the of Santa Clara Valley to come and discover on site or to buy online.

Top wine California
In the top 150000 of of United States wines
In the top 70 of of Santa Clara Valley wines
In the top 450000 of red wines
In the top 850000 wines of the world

The wine region of Santa Clara Valley

The wine region of Santa Clara Valley is located in the region of San Francisco Bay of California of United States. Wineries and vineyards like the Domaine Jason Stephens or the Domaine Clos LaChance produce mainly wines red, white and pink. The most planted grape varieties in the region of Santa Clara Valley are Cabernet-Sauvignon, Zinfandel and Merlot, they are then used in wines in blends or as a single variety. On the nose of Santa Clara Valley often reveals types of flavors of non oak, oak or earth and sometimes also flavors of microbio, vegetal or spices.


The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

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The word of the wine: Grape

Fruit of the vine in the form of bunches of grapes, also called berries, attached to the stalk. The grapes used to make wine are known as grape varieties, a generic word that designates many types of vine plant with their own characteristics.

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