
Winery ChronicTranquilo Late Harvest
This wine generally goes well with beef, game (deer, venison) or spicy food.
Food and wine pairings with Tranquilo Late Harvest
Pairings that work perfectly with Tranquilo Late Harvest
Original food and wine pairings with Tranquilo Late Harvest
The Tranquilo Late Harvest of Winery Chronic matches generally quite well with dishes of beef, game (deer, venison) or spicy food such as recipes of brazilian feijoada, mymy's golden apples (squash) or red wine fondue.
Details and technical informations about Winery Chronic's Tranquilo Late Harvest.
Discover the grape variety: Saint-Macaire
Saint-Macaire noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. Saint-Macaire noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Tranquilo Late Harvest from Winery Chronic are 2008, 0
Informations about the Winery Chronic
The Winery Chronic is one of of the world's great estates. It offers 26 wines for sale in the of Paso Robles to come and discover on site or to buy online.
The wine region of Paso Robles
The wine region of Paso Robles is located in the region of San Luis Obispo County of California of United States. We currently count 940 estates and châteaux in the of Paso Robles, producing 3510 different wines in conventional, organic and biodynamic agriculture. The wines of Paso Robles go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: VDN
Natural sweet wine. Wine obtained by mutage of the must during fermentation by adding over-finished alcohol at 96 °, produced in the vineyards of Roussillon, Languedoc, Rhone Valley and Corsica.













