The Winery Urraca of Mendoza

Winery Urraca
The winery offers 11 different wines
4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 4.1.
It is ranked in the top 206 of the estates of Mendoza.
It is located in Mendoza

The Winery Urraca is one of the best wineries to follow in Mendoza.. It offers 11 wines for sale in of Mendoza to come and discover on site or to buy online.

Top Winery Urraca wines

Looking for the best Winery Urraca wines in Mendoza among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Urraca wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Urraca wines with technical and enological descriptions.

The top red wines of Winery Urraca

Food and wine pairings with a red wine of Winery Urraca

How Winery Urraca wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of venison leg in casserole, saddle of lamb with herbs or genuine chicken tagine olive and lemon confit tagine with argan oil.

Organoleptic analysis of red wines of Winery Urraca

On the nose the red wine of Winery Urraca. often reveals types of flavors of earth, black fruit or oak and sometimes also flavors of non oak, spices or red fruit. In the mouth the red wine of Winery Urraca. is a powerful.

The best vintages in the red wines of Winery Urraca

  • 2015With an average score of 4.50/5
  • 2018With an average score of 4.40/5
  • 2017With an average score of 4.40/5
  • 2001With an average score of 4.40/5
  • 2000With an average score of 4.40/5
  • 2011With an average score of 4.36/5

The grape varieties most used in the red wines of Winery Urraca.

  • Malbec
  • Cabernet Sauvignon
  • Cabernet Franc
  • Merlot

Discovering the wine region of Mendoza

World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.

Star sub-regions: Luján de Cuyo, Maipú, Valle de Uco. Fleshy, sun-filled wines.

The top white wines of Winery Urraca

Food and wine pairings with a white wine of Winery Urraca

How Winery Urraca wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of pasta carbonara, cucumber pie or cream and tuna quiche.

Organoleptic analysis of white wines of Winery Urraca

On the nose the white wine of Winery Urraca. often reveals types of flavors of microbio, oak or tree fruit and sometimes also flavors of citrus fruit. In the mouth the white wine of Winery Urraca. is a powerful.

The best vintages in the white wines of Winery Urraca

  • 2013With an average score of 3.90/5
  • 0With an average score of 3.71/5
  • 2015With an average score of 3.70/5
  • 2016With an average score of 3.60/5
  • 2009With an average score of 3.30/5

The grape varieties most used in the white wines of Winery Urraca.

  • Chardonnay

Discover the grape variety: Merlot

Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.

Discover other wineries and winemakers neighboring the Winery Urraca

Planning a wine route in the of Mendoza? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Urraca.

Discover the grape variety: Chardonnay

Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.