The Winery Uppercut of Barossa Valley of Australie du Sud

Winery Uppercut
The winery offers 2 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is currently not ranked among the best domains of Australie du Sud.
It is located in Barossa Valley in the region of Australie du Sud

The Winery Uppercut is one of the best wineries to follow in Barossa Valley.. It offers 2 wines for sale in of Barossa Valley to come and discover on site or to buy online.

Top Winery Uppercut wines

Looking for the best Winery Uppercut wines in Barossa Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Uppercut wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Uppercut wines with technical and enological descriptions.

The top white wines of Winery Uppercut

Food and wine pairings with a white wine of Winery Uppercut

How Winery Uppercut wines pair with each other generally quite well with dishes of pork, shellfish or poultry such as recipes of english breakfast, shrimp and cherry tomato quiche or chicken with green olives.

The best vintages in the white wines of Winery Uppercut

  • 0With an average score of 3.60/5

The grape varieties most used in the white wines of Winery Uppercut.

  • Riesling

Discovering the wine region of Barossa Valley

The wine region of Barossa Valley is located in the region of Barossa of Australie du Sud of Australia. We currently count 613 estates and châteaux in the of Barossa Valley, producing 2290 different wines in conventional, organic and biodynamic agriculture. The wines of Barossa Valley go well with generally quite well with dishes .

The top red wines of Winery Uppercut

Food and wine pairings with a red wine of Winery Uppercut

How Winery Uppercut wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of pot roast, mathieu's lamb tagine or valencian paella - family recipe.

Organoleptic analysis of red wines of Winery Uppercut

On the nose the red wine of Winery Uppercut. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, black fruit. In the mouth the red wine of Winery Uppercut. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Uppercut

  • 2017With an average score of 3.90/5
  • 0With an average score of 3.70/5
  • 2016With an average score of 3.50/5

The grape varieties most used in the red wines of Winery Uppercut.

  • Shiraz/Syrah

Discover the grape variety: Fer-servadou

Fer-servadou noir is a grape variety that originated in France (Gironde). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches, and grapes of small to medium size. Fer-servadou noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Provence & Corsica, Rhone Valley.

Discover other wineries and winemakers neighboring the Winery Uppercut

Planning a wine route in the of Barossa Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Uppercut.

Discover the grape variety: Riesling

White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.

Discover other regions and appellation of Barossa