Winery Upper Shirley#2 White
White wine
This wine is a blend of 3 varietals which are the Chardonnay, the Petit Manseng and the Traminette.
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with #2 White
Pairings that work perfectly with #2 White
Original food and wine pairings with #2 White
The #2 White of Winery Upper Shirley matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of gloom and doom, grilled bass with pastis and fennel or salmon and goat cheese quiche.
Details and technical informations about Winery Upper Shirley's #2 White.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of #2 White from Winery Upper Shirley are 0
Informations about the Winery Upper Shirley
The Winery Upper Shirley is one of of the world's greatest estates. It offers 14 wines for sale in the of Virginia to come and discover on site or to buy online.
The wine region of Virginia
Quality pole of the American east coast, unique signature in Viognier: ample, fragrant whites with notes of apricot, white peach, honey and flowers, silky on the palate. Cabernet Franc star in red, fine and fresh (raspberry, ripe pepper, spices). Also dense Petit Verdot, round Merlot, balanced Chardonnay, Vidal Blanc and native Norton. Humid continental climate tempered by the Appalachians, 8 AVAs (Monticello, Shenandoah).
The word of the wine: Vitis vinifera
The main species of vine cultivated in Europe and throughout the world, the origin of most of the great grape varieties.
