
Winery Union de Producteurs de LugonComte de Meynac Bordeaux
This wine is a blend of 2 varietals which are the Cabernet franc and the Merlot.
This wine generally goes well with poultry, beef or veal.

Food and wine pairings with Comte de Meynac Bordeaux
Pairings that work perfectly with Comte de Meynac Bordeaux
Original food and wine pairings with Comte de Meynac Bordeaux
The Comte de Meynac Bordeaux of Winery Union de Producteurs de Lugon matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef stew provencal style, roast veal with cider or roast duck breast stuffed with foie gras confit.
Details and technical informations about Winery Union de Producteurs de Lugon's Comte de Meynac Bordeaux.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Informations about the Winery Union de Producteurs de Lugon
The Winery Union de Producteurs de Lugon is one of of the world's great estates. It offers 54 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Musky
Characteristic of the musk smell.











