Union Caves Coopératives Saint Chinian Cébazan - Sauvignon

Union Caves Coopératives Saint Chinian CébazanSauvignon

The Sauvignon of Union Caves Coopératives Saint Chinian Cébazan is a white wine from the region of Pays d'Oc.
This wine generally goes well with vegetarian, poultry or lean fish.

Details and technical informations about Union Caves Coopératives Saint Chinian Cébazan's Sauvignon.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Tressailler

Light, lively whites to drink young with a pale golden robe, an airy palate with preserved acidity, and discreet aromas of citrus (lemon), white flowers and fresh herbal notes. Also used in sparkling base wines. A component of Saint-Pourçain AOC in Auvergne and participant in Crémant de Bourgogne. Also called Sacy, this indigenous French white from the Allier and Bourbonnais defines northern Burgundy.

Informations about the Union Caves Coopératives Saint Chinian Cébazan

The winery offers 23 different wines.
Its wines get an average rating of 3.4.
It is in the top 10 of the best estates in the region
It is located in Pays d'Oc

The Union Caves Coopératives Saint Chinian Cébazan is one of of the world's greatest estates. It offers 22 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.

Top wine Pays d'Oc
In the top 350000 of of France wines
In the top 15000 of of Pays d'Oc wines
In the top 400000 of white wines
In the top 1500000 wines of the world

The wine region of Pays d'Oc

The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.

The word of the wine: Arching

A stage in the vegetative cycle of the vine that occurs after the leaves have fallen and is characterized by the drying out of the soft shoots, which are transformed into hard shoots by lignification.

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