Winery TzubaTerasa
Red wine
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with Terasa
Pairings that work perfectly with Terasa
Original food and wine pairings with Terasa
The Terasa of Winery Tzuba matches generally quite well with dishes of beef, lamb or spicy food such as recipes of daube niçoise, lamb tagine with prunes or shrimp with curry express.
Details and technical informations about Winery Tzuba's Terasa.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Terasa from Winery Tzuba are 0, 2016
Informations about the Winery Tzuba
The Winery Tzuba is one of of the world's greatest estates. It offers 21 wines for sale in the of Judean Hills to come and discover on site or to buy online.
The wine region of Judean Hills
Qualitative heart of Israeli wine around Jerusalem, the country's first official AO (2020). Dense, structured reds with signature notes of ripe blackcurrant, blackberry, mint, eucalyptus, Mediterranean herbs and spice, firm tannins and freshness tightened by altitude. Cabernet Sauvignon and Merlot in Bordeaux blends. Also peppery Syrah, dense Petit Verdot.
The word of the wine: Rootstock
American vine on which a French vine is grafted. This is the consequence of the phylloxera that destroyed the vineyard at the end of the 19th century: after much trial and error, it was discovered that the "pest" spared the roots of the American vines, and the technique became widespread.
