
Winery Tzora VineyardsJudean Hills Red
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Petit Verdot and the Merlot.
This wine generally goes well with poultry, beef or game (deer, venison).
The Judean Hills Red of the Winery Tzora Vineyards is in the top 50 of wines of Judean Hills.

Wine flavors and olphactive analysis
On the nose the Judean Hills Red of Winery Tzora Vineyards in the region of Judean Hills often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.
Food and wine pairings with Judean Hills Red
Pairings that work perfectly with Judean Hills Red
Original food and wine pairings with Judean Hills Red
The Judean Hills Red of Winery Tzora Vineyards matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of tata simone's dumplings, lamb crumble with oregano and feta cheese or potjevleesch.
Details and technical informations about Winery Tzora Vineyards's Judean Hills Red.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Judean Hills Red from Winery Tzora Vineyards are 2019, 2018, 2015, 2014 and 0.
Informations about the Winery Tzora Vineyards
The Winery Tzora Vineyards is one of of the world's greatest estates. It offers 16 wines for sale in the of Judean Hills to come and discover on site or to buy online.
The wine region of Judean Hills
Qualitative heart of Israeli wine around Jerusalem, the country's first official AO (2020). Dense, structured reds with signature notes of ripe blackcurrant, blackberry, mint, eucalyptus, Mediterranean herbs and spice, firm tannins and freshness tightened by altitude. Cabernet Sauvignon and Merlot in Bordeaux blends. Also peppery Syrah, dense Petit Verdot.
The word of the wine: Tastevin
Metal cup, wide and of low height, being used to mirror and taste the wine. Still used in wine brotherhoods for its emblematic and folkloric character, the tastevin has been replaced by the various tasting glasses.














