Winery Twisted RiverBin 169 Riesling
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Bin 169 Riesling from the Winery Twisted River
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bin 169 Riesling of Winery Twisted River in the region of Mosel is a with a nice freshness.
Food and wine pairings with Bin 169 Riesling
Pairings that work perfectly with Bin 169 Riesling
Original food and wine pairings with Bin 169 Riesling
The Bin 169 Riesling of Winery Twisted River matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of rougail sausage, pageot or chicken leg with curry in the oven.
Details and technical informations about Winery Twisted River's Bin 169 Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Twisted River
The Winery Twisted River is one of of the world's greatest estates. It offers 7 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.
News related to this wine
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The word of the wine: Rootstock
American vine on which a French vine is grafted. This is the consequence of the phylloxera that destroyed the vineyard at the end of the 19th century: after much trial and error, it was discovered that the "pest" spared the roots of the American vines, and the technique became widespread.