The Winery 21 Brix is one of the largest wineries in the world. It offers 27 wines for sale in of Lake Erie New York to come and discover on site or to buy online.
Looking for the best Winery 21 Brix wines in Lake Erie New York among all the wines in the region? Check out our tops of the best red, white or effervescent Winery 21 Brix wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery 21 Brix wines with technical and enological descriptions.
How Winery 21 Brix wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of romazava (madagascar), lamb epigram in spicy sauce or monkfish (anglerfish) à la sétoise.
On the nose the red wine of Winery 21 Brix. often reveals types of flavors of spices.
The wine region of Lake Erie New York is located in the region of New York of United States. Wineries and vineyards like the Domaine Johnson Estate or the Domaine 21 Brix produce mainly wines white, red and sweet. The most planted grape varieties in the region of Lake Erie New York are Riesling, Concord and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Lake Erie New York often reveals types of flavors of black fruit, red fruit or tree fruit and sometimes also flavors of citrus fruit, spices or earth.
We currently count 9 estates and châteaux in the of Lake Erie New York, producing 44 different wines in conventional, organic and biodynamic agriculture. The wines of Lake Erie New York go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian.
How Winery 21 Brix wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of currywurst, grilled sea bass with herbs or cream and tuna quiche.
On the nose the white wine of Winery 21 Brix. often reveals types of flavors of oak, tropical fruit.
It is the result of a seedling planted in the United States, around 1840, recovered near the Concord River, a small river located east of Massachusetts. According to genetic analysis, it is an interspecific cross between the catawba and a vitis labrusca. Concord was for a long time the main variety cultivated in North America. It was introduced into Europe at the beginning of the 19th century, in France at the beginning of the phylloxera crisis, but was not widely propagated. It could be found in the Valleraugue region (Gard) at the foot of Mont Aigoual, in the Ardèche (our photos), etc. Today, it exists only as an isolated strain that can sometimes be found on the edge of a slope, which was our case. Through various and numerous crosses, it has been used to obtain some rootstocks and direct producer hybrids, which have now almost all disappeared.
How Winery 21 Brix wines pair with each other generally quite well with dishes such as recipes .
Refers to a non-sparkling wine.
Planning a wine route in the of Lake Erie New York? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery 21 Brix.
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
