
Winery 12 CornersMerlot
This wine generally goes well with beef and game (deer, venison).

Food and wine pairings with Merlot
Pairings that work perfectly with Merlot
Original food and wine pairings with Merlot
The Merlot of Winery 12 Corners matches generally quite well with dishes of beef or game (deer, venison) such as recipes of dombrés and pig tails or duck breast with honey and raspberry vinegar.
Details and technical informations about Winery 12 Corners's Merlot.
Discover the grape variety: Merlot
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Last vintages of this wine
The best vintages of Merlot from Winery 12 Corners are 0
Informations about the Winery 12 Corners
The Winery 12 Corners is one of of the world's great estates. It offers 26 wines for sale in the of Lake Michigan Shore to come and discover on site or to buy online.
The wine region of Lake Michigan Shore
Southwest Michigan AVA tempered by the lake (>90% of state vines), climate softened by lake effect. Riesling signature white: taut and aromatic with signature notes of white apple, peach, lemon, white flowers and mineral touch, lively long mouth — from dry to off-dry fragrant. Ample Chardonnay, fine silky Pinot Noir (cherry, undergrowth), peppery Cabernet Franc. Also Chambourcin hybrid and native Concord.
The wine region of Michigan
Midwestern wine state on the 45th parallel (Burgundy, Piedmont), tempered by the Great Lakes (lake effect). Signature Riesling: precise, taut whites with signature notes of citrus, green apple, white peach, white flowers and saline minerality, crisp acidity - from dry to off-dry. Also ample Chardonnay, perfumed Pinot Gris, opulent Gewürztraminer (lychee, rose). Fresh, silky Pinot Noir in red.
The word of the wine: Dry
Champagne with between 17 and 35 grams of sugar (see dosage liqueur).














