Winery TutiacQuintet Bordeaux Merlot
Red wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Quintet Bordeaux Merlot
Pairings that work perfectly with Quintet Bordeaux Merlot
Original food and wine pairings with Quintet Bordeaux Merlot
The Quintet Bordeaux Merlot of Winery Tutiac matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beer goulash, blanquette of veal in the old way (self-cooker) or rabbit with chorizo.
Details and technical informations about Winery Tutiac's Quintet Bordeaux Merlot.
Discover the grape variety: Merlot
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Informations about the Winery Tutiac
The Winery Tutiac is one of wineries to follow in Bordeaux.. It offers 188 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Film
Skin of the grape containing the colouring matter of red wines (anthocyanins), the most noble tannins and the essential aromatic substances.
