
Winery TupunReserve Single Vineyard Bonarda
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Reserve Single Vineyard Bonarda from the Winery Tupun
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reserve Single Vineyard Bonarda of Winery Tupun in the region of Mendoza is a powerful with a nice freshness.
Food and wine pairings with Reserve Single Vineyard Bonarda
Pairings that work perfectly with Reserve Single Vineyard Bonarda
Original food and wine pairings with Reserve Single Vineyard Bonarda
The Reserve Single Vineyard Bonarda of Winery Tupun matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of simple veal sauté, salty crumble with courgettes, goat cheese and bacon or roast doe in the oven.
Details and technical informations about Winery Tupun's Reserve Single Vineyard Bonarda.
Discover the grape variety: Trousseau
Trousseau noir is a grape variety that originated in France (Jura). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. Trousseau noir can be found in many vineyards: Jura, South-West, Cognac, Bordeaux, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais, Provence & Corsica, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Reserve Single Vineyard Bonarda from Winery Tupun are 2016, 2014, 2017, 2013 and 0.
Informations about the Winery Tupun
The Winery Tupun is one of of the world's greatest estates. It offers 19 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Flavours
There are generally four so-called fundamental flavours: acidity, bitterness, sweetness and saltiness. The first three are considered to be the building blocks of the structure of wines. They are perceived by the taste buds that cover the surface of the tongue.














