Winery Tulip HillMt. Oso Vineyard Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Mt. Oso Vineyard Cabernet Sauvignon from the Winery Tulip Hill
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mt. Oso Vineyard Cabernet Sauvignon of Winery Tulip Hill in the region of California is a powerful.
Food and wine pairings with Mt. Oso Vineyard Cabernet Sauvignon
Pairings that work perfectly with Mt. Oso Vineyard Cabernet Sauvignon
Original food and wine pairings with Mt. Oso Vineyard Cabernet Sauvignon
The Mt. Oso Vineyard Cabernet Sauvignon of Winery Tulip Hill matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of braised beef with carrots, fillet of lamb in potato dressing or duck legs with honey.
Details and technical informations about Winery Tulip Hill's Mt. Oso Vineyard Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Mt. Oso Vineyard Cabernet Sauvignon from Winery Tulip Hill are 0
Informations about the Winery Tulip Hill
The Winery Tulip Hill is one of of the world's greatest estates. It offers 21 wines for sale in the of Tracy Hills to come and discover on site or to buy online.
The wine region of Tracy Hills
209th US AVA (2006, San Joaquin and Stanislaus counties, 55 miles ESE of San Francisco, western Central Valley, alluvial and colluvial well-drained soils, lowest rainfall in the region, Altamont Pass breezes): Tempranillo and Touriga Nacional are signature king reds adapted to the heat — full-bodied with concentrated dark berries. Nero d'Avola, Montepulciano and Sagrantino as Italian varieties, Syrah and Chardonnay as complements. Mt. Oso sheltering effect.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Mutage
The act of adding alcohol to a fresh grape must or to a fermenting must.
