Winery Tulip Hill - Cabernet Sauvignon Dessert

Winery Tulip HillCabernet Sauvignon Dessert

The Cabernet Sauvignon Dessert of Winery Tulip Hill is a wine from the region of Tracy Hills of California.
This wine generally goes well with
The Cabernet Sauvignon Dessert of the Winery Tulip Hill is in the top 0 of wines of Tracy Hills.

Details and technical informations about Winery Tulip Hill's Cabernet Sauvignon Dessert.

Winemaker
Jeff Brown
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Brun argenté

Light, fruity reds with a clear ruby robe, smooth tannins and a supple palate, with simple aromas of red fruits (cherry, raspberry), soft spices and Mediterranean notes. Productive, accessible profile, best drunk young. Now marginal, preserved on a few heritage plots in Provence and occasionally contributing to southern red blends. French autochthonous variety from south-east Provence, a witness to ancient Provençal grape varieties.

Informations about the Winery Tulip Hill

The winery offers 25 different wines.
Its wines get an average rating of 3.8.
It is in the top 15 of the best estates in the region
It is located in Tracy Hills in the region of California

The Winery Tulip Hill is one of of the world's great estates. It offers 21 wines for sale in the of Tracy Hills to come and discover on site or to buy online.

Top wine California
In the top 150000 of of United States wines
In the top 45000 of of Tracy Hills wines
In the top 40000 of wines
In the top 1500000 wines of the world

The wine region of Tracy Hills

209th US AVA (2006, San Joaquin and Stanislaus counties, 55 miles ESE of San Francisco, western Central Valley, alluvial and colluvial well-drained soils, lowest rainfall in the region, Altamont Pass breezes): Tempranillo and Touriga Nacional are signature king reds adapted to the heat — full-bodied with concentrated dark berries. Nero d'Avola, Montepulciano and Sagrantino as Italian varieties, Syrah and Chardonnay as complements. Mt. Oso sheltering effect.


The wine region of California

Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).

The word of the wine: Rosé de saignée

A method of making rosé wine that consists of partially draining a vat of red wine after a few hours of maceration. The longer the maceration, the stronger the colour. This practice gives rich and expressive rosés.

Other wines of Winery Tulip Hill

See all wines from Winery Tulip Hill