Winery Tulbagh Mountain VineyardsVin Pi
Sweet wine
This wine generally goes well with fruity desserts, lean fish or shellfish.
Wine flavors and olphactive analysis
On the nose the Vin Pi of Winery Tulbagh Mountain Vineyards in the region of Western Cape often reveals types of flavors of vegetal.
Food and wine pairings with Vin Pi
Pairings that work perfectly with Vin Pi
Original food and wine pairings with Vin Pi
The Vin Pi of Winery Tulbagh Mountain Vineyards matches generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of quick crayfish chicken, cod coco à la samana (dominican republic) or rice with milk.
Details and technical informations about Winery Tulbagh Mountain Vineyards's Vin Pi.
Discover the grape variety: Chenin blanc
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
Last vintages of this wine
The best vintages of Vin Pi from Winery Tulbagh Mountain Vineyards are 0
Informations about the Winery Tulbagh Mountain Vineyards
The Winery Tulbagh Mountain Vineyards is one of of the world's greatest estates. It offers 10 wines for sale in the of Tulbagh to come and discover on site or to buy online.
The wine region of Tulbagh
WO district in horseshoe valley (Coastal Region, fortified Boberg, Western Cape): Shiraz signature red king — rich and spicy signature profile with intense black fruits, pepper and smoky touch, often in southern Rhône blends (Mourvèdre, Viognier). Chenin Blanc king in whites with white-flesh fruits and chiseled acidity, Chardonnay and Sauvignon Blanc as complement. Renowned Cap Classique method (Krone). Warm valley tempered by trapped cool air.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Pommadé
Said of a wine that is unbalanced, pasty, syrupy, and whose excessive sugar content gives an impression of heaviness.
