Winery Tucannon Cellars - Cabernet Franc

Winery Tucannon CellarsCabernet Franc

The Cabernet Franc of Winery Tucannon Cellars is a wine from the region of Columbia Valley of Washington.
This wine generally goes well with
The Cabernet Franc of the Winery Tucannon Cellars is in the top 0 of wines of Columbia Valley.

Details and technical informations about Winery Tucannon Cellars's Cabernet Franc.

Winemaker
Phil Warren
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
14.19°
Allergens
Contains sulfites

Discover the grape variety: Cornalin d'Aoste

It is a variety of Valle d'Aosta origin and, like Arvine, it is also found in Italy. In the past, it was cultivated in Savoy and registered in the official catalogue of wine grape varieties, list B, under the name of red humagne, but it is not related to white humagne. According to recent genetic analyses, the Swiss variety Cornalin du Valais is its father and Rèze its grandmother. It is also the grandson of the petit rouge d' Aoste.

Informations about the Winery Tucannon Cellars

The winery offers 22 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Columbia Valley in the region of Washington
Find the Winery Tucannon Cellars on Facebook

The Winery Tucannon Cellars is one of of the world's greatest estates. It offers 9 wines for sale in the of Columbia Valley to come and discover on site or to buy online.

Top wine Washington
In the top 85000 of of United States wines
In the top 5500 of of Columbia Valley wines
In the top 350000 of wines
In the top 650000 wines of the world

The wine region of Columbia Valley

The wine region of Columbia Valley is located in the region of Washington of United States. We currently count 841 estates and châteaux in the of Columbia Valley, producing 3147 different wines in conventional, organic and biodynamic agriculture. The wines of Columbia Valley go well with generally quite well with dishes .


The wine region of Washington

Washington State is located in the Pacific Northwest of the United States, immediately north of Oregon. Although the history of the wine industry is relatively Short, Washington's 900-plus wineries and 350-plus independent winemakers, with more than 50,000 acres of vineyards, now produce more wine than any other state except California. Almost all wine production is in the hot, desert-like eastern Part of Washington, although there is some Grape growing and an AVA (Puget Sound) in the cooler, wetter west. White Chardonnay and Riesling grapes, and red Merlot, Cabernet Sauvignon and Syrah grapes are the main varieties grown in Washington, but the region produces quality wines from nearly 70 different grape varieties.

News related to this wine

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The word of the wine: Filtration

Clarification of the wine using filters.

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