Winery TσiakkaςSauvignon Blanc Matured in Oak Caks
White wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
The Sauvignon Blanc Matured in Oak Caks of the Winery Tσiakkaς is in the top 60 of wines of Cyprus and in the top 10 of wines of Pitsilia.
Wine flavors and olphactive analysis
On the nose the Sauvignon Blanc Matured in Oak Caks of Winery Tσiakkaς in the region of Lefkosia often reveals types of flavors of vegetal, tree fruit or citrus fruit and sometimes also flavors of tropical fruit.
Food and wine pairings with Sauvignon Blanc Matured in Oak Caks
Pairings that work perfectly with Sauvignon Blanc Matured in Oak Caks
Original food and wine pairings with Sauvignon Blanc Matured in Oak Caks
The Sauvignon Blanc Matured in Oak Caks of Winery Tσiakkaς matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of tuna gratin, mie goreng or salmon and goat cheese quiche.
Details and technical informations about Winery Tσiakkaς's Sauvignon Blanc Matured in Oak Caks.
Discover the grape variety: Genouillet
The wines produced a long time ago in the Berry region from this grape variety were considered to be the best in the region. Today, Genouillet is in danger of extinction, registered in the Official Catalogue of wine grape varieties, list A1. According to published genetic analyses, it is the result of a natural intraspecific cross between the white gouais and the black tressot.
Last vintages of this wine
The best vintages of Sauvignon Blanc Matured in Oak Caks from Winery Tσiakkaς are 2018, 2019, 2017, 2015 and 2016.
Informations about the Winery Tσiakkaς
The Winery Tσiakkaς is one of of the world's greatest estates. It offers 20 wines for sale in the of Pitsilia to come and discover on site or to buy online.
The wine region of Pitsilia
The wine region of Pitsilia is located in the region of Lefkosia of Cyprus. Wineries and vineyards like the Domaine Tσiakkaς or the Domaine Tσiakkaς produce mainly wines white, red and pink. The most planted grape varieties in the region of Pitsilia are Merlot, Chardonnay and Agiorgitiko, they are then used in wines in blends or as a single variety. On the nose of Pitsilia often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
The wine region of Lefkosia
The wine region of Lefkosia of Cyprus. Wineries and vineyards like the Domaine Tσiakkaς or the Domaine Aes Ambelis produce mainly wines red, white and pink. The most planted grape varieties in the region of Lefkosia are Cabernet-Sauvignon, Cabernet franc and Merlot, they are then used in wines in blends or as a single variety. On the nose of Lefkosia often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
News related to this wine
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The word of the wine: Consistency
In tasting, it is the equivalent of chewing (the chewiness of a tannic red wine is also mentioned). We then speak of firmness, fluidity, softness, hardness, and why not the crunchiness of an early wine by reference to the grape.
