
Winery Trois MontsAnjou-Villages
This wine generally goes well with fruity desserts, lean fish or shellfish.

Food and wine pairings with Anjou-Villages
Pairings that work perfectly with Anjou-Villages
Original food and wine pairings with Anjou-Villages
The Anjou-Villages of Winery Trois Monts matches generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of cuttlefish in sauce, whiting fillets with pepper cream or the coughing cat's apple crumble.
Details and technical informations about Winery Trois Monts's Anjou-Villages.
Discover the grape variety: Chenin blanc
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
Informations about the Winery Trois Monts
The Winery Trois Monts is one of of the world's greatest estates. It offers 9 wines for sale in the of Loire Valley to come and discover on site or to buy online.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Confit
Said of red wines that offer a very ripe nose of red and black fruits reminiscent of jam. On the palate, these aromas are dominant, the wine is very fleshy and round, and leaves an impression of sweetness on the finish that weighs it down.














