Winery TürkGrüner Veltliner Vom Loess
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Grüner Veltliner Vom Loess from the Winery Türk
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grüner Veltliner Vom Loess of Winery Türk in the region of Weinland is a with a nice freshness.
Food and wine pairings with Grüner Veltliner Vom Loess
Pairings that work perfectly with Grüner Veltliner Vom Loess
Original food and wine pairings with Grüner Veltliner Vom Loess
The Grüner Veltliner Vom Loess of Winery Türk matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of stuffed squid in the sétoise sauce, quiche with leeks and fresh salmon from flo or ham and cheese omelette.
Details and technical informations about Winery Türk's Grüner Veltliner Vom Loess.
Discover the grape variety: Arruffiac
An old grape variety from the Adour valley, registered in the Official Catalogue of wine grape varieties, list A1. It should not be confused with the raffiat de Moncade, which originated in the same region and is also white.
Last vintages of this wine
The best vintages of Grüner Veltliner Vom Loess from Winery Türk are 2019, 0
Informations about the Winery Türk
The Winery Türk is one of of the world's great estates. It offers 25 wines for sale in the of Kremstal to come and discover on site or to buy online.
The wine region of Kremstal
The wine region of Kremstal is located in the region of Niederösterreich of Weinland of Austria. We currently count 108 estates and châteaux in the of Kremstal, producing 798 different wines in conventional, organic and biodynamic agriculture. The wines of Kremstal go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Marcottage
A vine reproduction technique that consists of burying a vine shoot that takes root and reproduces a plant with the same characteristics as the vine to which it is attached (synonym: provignage).
