Winery Trittenheimer ApothekeCap Maritime Rosé
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Cap Maritime Rosé from the Winery Trittenheimer Apotheke
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cap Maritime Rosé of Winery Trittenheimer Apotheke in the region of Vin de Pays is a with a nice freshness.
Food and wine pairings with Cap Maritime Rosé
Pairings that work perfectly with Cap Maritime Rosé
Original food and wine pairings with Cap Maritime Rosé
The Cap Maritime Rosé of Winery Trittenheimer Apotheke matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta and peppers, quiche without pastry, courgette and blue cheese or tuna, tomato and olive cake.
Details and technical informations about Winery Trittenheimer Apotheke's Cap Maritime Rosé.
Discover the grape variety: Carcajolo
Carcajolo blanc is a grape variety that originated in France (Corsica). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches, and grapes of medium to large size. The white Carcajolo can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Cap Maritime Rosé from Winery Trittenheimer Apotheke are 2017, 2019, 2018
Informations about the Winery Trittenheimer Apotheke
The Winery Trittenheimer Apotheke is one of of the world's great estates. It offers 25 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The wine region of Vin de Pays
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
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The word of the wine: Reduced
This is said of aromas that are reminiscent of a stale wine and that can be released when a long-closed bottle is opened. They generally fade with airing.