Winery Triasso e Sassella - Sassi Solivi Valtellina Superiore Riserva

Winery Triasso e SassellaSassi Solivi Valtellina Superiore Riserva

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Sassi Solivi Valtellina Superiore Riserva of Winery Triasso e Sassella is a red wine from the region of Valtellina Superiore of Lombardia.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Sassi Solivi Valtellina Superiore Riserva of the Winery Triasso e Sassella is in the top 5 of wines of Valtellina Superiore.

Taste structure of the Sassi Solivi Valtellina Superiore Riserva from the Winery Triasso e Sassella

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Sassi Solivi Valtellina Superiore Riserva of Winery Triasso e Sassella in the region of Lombardia is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Sassi Solivi Valtellina Superiore Riserva of Winery Triasso e Sassella in the region of Lombardia often reveals types of flavors of oak.

Details and technical informations about Winery Triasso e Sassella's Sassi Solivi Valtellina Superiore Riserva.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Nebbiolo

Austere, noble reds, pale in colour and quick to turn garnet, with powerful tannins and high acidity, showing aromas of sour cherry, faded rose, tar, white truffle, leather and balsamic notes with age. Outstanding ageing potential. Absolute star of Piedmont with Barolo DOCG and Barbaresco DOCG, also in Roero, Gattinara, Ghemme and Valtellina (Chiavennasca). A late-ripening Italian variety among the world's greatest.

Last vintages of this wine

Sassi Solivi Valtellina Superiore Riserva - 2015
In the top 5 of of Valtellina Superiore wines
Average rating: 3.61110.50
Sassi Solivi Valtellina Superiore Riserva - 2014
In the top 5 of of Valtellina Superiore wines
Average rating: 3.61110.50
Sassi Solivi Valtellina Superiore Riserva - 2013
In the top 5 of of Valtellina Superiore wines
Average rating: 3.61110.50
Sassi Solivi Valtellina Superiore Riserva - 2012
In the top 5 of of Valtellina Superiore wines
Average rating: 3.411100
Sassi Solivi Valtellina Superiore Riserva - 2011
In the top 5 of of Valtellina Superiore wines
Average rating: 3.51110.50
Sassi Solivi Valtellina Superiore Riserva - 2010
In the top 5 of of Valtellina Superiore wines
Average rating: 3.61110.50
Sassi Solivi Valtellina Superiore Riserva - 2009
In the top 5 of of Valtellina Superiore wines
Average rating: 3.81110.50

The best vintages of Sassi Solivi Valtellina Superiore Riserva from Winery Triasso e Sassella are 2009, 2015, 2014, 2013 and 2010.

Informations about the Winery Triasso e Sassella

The winery offers 4 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Valtellina Superiore in the region of Lombardia

The Winery Triasso e Sassella is one of of the world's greatest estates. It offers 4 wines for sale in the of Valtellina Superiore to come and discover on site or to buy online.

Top wine Lombardia
In the top 25000 of of Italy wines
In the top 3 of of Valtellina Superiore wines
In the top 75000 of red wines
In the top 150000 wines of the world

The wine region of Valtellina Superiore

Alpine Lombardy DOCG along the Swiss border (Sondrio): signature Nebbiolo red king (≥90%, locally Chiavennasca) — deep ruby robe evolving to garnet with hallmark notes of dried cherry, pencil lead, tar, rose and tobacco, fine tannins and harmonious structure, a precision and alpine mineral profile. Sub-zones Grumello, Inferno, Sassella, Valgella. DOCG, south-facing granitic terraces, 24-month ageing (12 in wood), Riserva 36 months.


The wine region of Lombardia

Three poles. Franciacorta DOCG, Italy's answer to Champagne: elegant brioche traditional-method sparklers (Chardonnay, Pinot Noir, Pinot Blanc), fine bubble and mineral profile. Alpine Valtellina: Nebbiolo (alias Chiavennasca) with fine tannins and red fruits, powerful Sforzato passito. Oltrepò Pavese: fresh Pinot Noir and fruity-sparkling Bonarda.

The word of the wine: Wiring

Action of periodically filling barrels containing wine, in order to offset evaporation and maintain a maximum level. The topping up allows to avoid the phenomenon of oxidation.

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