Winery Trevibban Mill - Orion Skin Fermented

Winery Trevibban MillOrion Skin Fermented

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Orion Skin Fermented of Winery Trevibban Mill is a red wine from the region of England.
This wine generally goes well with

Wine flavors and olphactive analysis

On the nose the Orion Skin Fermented of Winery Trevibban Mill in the region of England often reveals types of flavors of citrus fruit.

Details and technical informations about Winery Trevibban Mill's Orion Skin Fermented.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Courbu

Courbu noir is a grape variety that originated in France (South-West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. The Courbu noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Armagnac.

Last vintages of this wine

Orion Skin Fermented - 0
In the top 100 of of England wines
Average rating: 3.71110.50

The best vintages of Orion Skin Fermented from Winery Trevibban Mill are 0

Informations about the Winery Trevibban Mill

The winery offers 12 different wines.
Its wines get an average rating of 3.8.
It is in the top 10 of the best estates in the region
It is located in England

The Winery Trevibban Mill is one of of the world's greatest estates. It offers 14 wines for sale in the of England to come and discover on site or to buy online.

Top wine England
In the top 1500 of of United Kingdom wines
In the top 1500 of of England wines
In the top 300000 of red wines
In the top 550000 wines of the world

The wine region of England

England, although more famous for gin and beer, has been producing wine since Roman Imperial times (100 – 400 AD). Historically the country has not been known for the quality of its winemaking, inhibited by its northerly latitude and resulting cool Climate. However the last decade or so has seen considerable progress and expansion, and increases in planting of noble Grape varieties. Significant chaptilzation to off-set the high Acidity of under-ripe grapes was once common practice but since the 1970s and particularly since the turn of the millennium natural sugar levels have increased in the Vineyard and wines have increased in quality and reputation.

The word of the wine: Pagan

See savagnin.

Other wines of Winery Trevibban Mill

See all wines from Winery Trevibban Mill

Other wines of England

See the best wines from of England

Other similar red wines

See the best red wines of England