
Winery Trevelen FarmThe Tunney Cabernet Sauvignon
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.

Taste structure of the The Tunney Cabernet Sauvignon from the Winery Trevelen Farm
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Tunney Cabernet Sauvignon of Winery Trevelen Farm in the region of Australie de l'Ouest is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the The Tunney Cabernet Sauvignon of Winery Trevelen Farm in the region of Australie de l'Ouest often reveals types of flavors of oak.
Food and wine pairings with The Tunney Cabernet Sauvignon
Pairings that work perfectly with The Tunney Cabernet Sauvignon
Original food and wine pairings with The Tunney Cabernet Sauvignon
The The Tunney Cabernet Sauvignon of Winery Trevelen Farm matches generally quite well with dishes of beef, lamb or poultry such as recipes of kig ar farz breton, leg of lamb with spices or chicken sautéed with cashew nuts (chinese).
Details and technical informations about Winery Trevelen Farm's The Tunney Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of The Tunney Cabernet Sauvignon from Winery Trevelen Farm are 0
Informations about the Winery Trevelen Farm
The Winery Trevelen Farm is one of of the world's greatest estates. It offers 11 wines for sale in the of South West Australia to come and discover on site or to buy online.
The wine region of South West Australia
Vast zone of south-west Australia (Margaret River, Great Southern, Pemberton, Geographe…), maritime climate tempered by two oceans. Signature Cabernet Sauvignon at Margaret River: elegant and structured with notes of blackcurrant, blackberry, eucalyptus, cedar, mint and a hint of spice, fine tannins — world-class "austral Bordeaux" style. Full mineral Chardonnay (white peach, vanilla), zesty Sauvignon-Sémillon. Peppery Shiraz, taut Riesling at Great Southern.
The wine region of Australie de l'Ouest
Australian premium on Margaret River. Signature Bordeaux Cabernet-Merlot blends in red: deep and refined with notes of ripe blackcurrant, eucalyptus, cedar and graphite, firm tannins and great ageing, often compared to Médoc. Chardonnay rated Australia's best: taut, saline and mineral (lemon, hazelnut, brioche). Lively Sauvignon-Sémillon (citrus, cut grass).
The word of the wine: Pulp
Fleshy and juicy part of the grape berry, it contains sugars, organic acids and various nitrogenous and mineral compounds.














