Winery Tresor - Sauvignon Gris

Winery TresorSauvignon Gris

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Sauvignon Gris of Winery Tresor is a white wine from the region of Genève.
This wine generally goes well with

Wine flavors and olphactive analysis

On the nose the Sauvignon Gris of Winery Tresor in the region of Genève often reveals types of flavors of citrus fruit.

Details and technical informations about Winery Tresor's Sauvignon Gris.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Arbane

Arbane blanc is a grape variety that originated in France (Aube). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Arbane blanc can be found in several vineyards: South-West, Cognac, Bordeaux, Champagne, Jura, Provence & Corsica, Rhone Valley.

Last vintages of this wine

Sauvignon Gris - 2016
In the top 100 of of Genève wines
Average rating: 3.51110.50
Sauvignon Gris - 2015
In the top 100 of of Genève wines
Average rating: 3.911110
Sauvignon Gris - 2014
In the top 100 of of Genève wines
Average rating: 3.411100
Sauvignon Gris - 0
In the top 100 of of Genève wines
Average rating: 3.61110.50

The best vintages of Sauvignon Gris from Winery Tresor are 2015, 0, 2016, 2014

Informations about the Winery Tresor

The winery offers 7 different wines.
Its wines get an average rating of 3.6.
This winery is part of the La Cave de Geneve.
It is in the top 3 of the best estates in the region
It is located in Genève

The Winery Tresor is one of of the world's greatest estates. It offers 7 wines for sale in the of Genève to come and discover on site or to buy online.

Top wine Genève
In the top 4000 of of Switzerland wines
In the top 200 of of Genève wines
In the top 80000 of white wines
In the top 300000 wines of the world

The wine region of Genève

Geneva, at the western end of Lac Léman (Lake Geneva), is the second-largest city in Switzerland and the country's third-largest wine producing canton after Valais and Vaud. Although not famously associated with wine, the city and its environs are home to numerous Vineyards and wineries, some within just a few miles of the Center. At 1,400 hectares (3,500 acres), Geneva accounts for 10 percent of the country's vineyard area. Gamay is the predominant variety here, with the Swiss workhorse Chasselas (often labelled "Fendant") and Pinot Noir taking second and third place respectively.

The word of the wine: Draft liquor (champagne)

After blending, the wine is bottled with a liqueur de tirage (a mixture of sugar and wine) and a yeast (selected yeasts). The yeast attacks the sugar and creates carbon dioxide. The fermentation, which lasts about two months, is prolonged by an ageing period (15 months minimum in total). The bottle is capped (some rare vintages are capped with a staple and a cork).

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