The Winery Tres Osos of Valence

Winery Tres Osos - Cabernet Sauvignon
The winery offers 2 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 1398 of the estates of Valence.
It is located in Valence

The Winery Tres Osos is one of the best wineries to follow in Valence.. It offers 2 wines for sale in of Valence to come and discover on site or to buy online.

Top Winery Tres Osos wines

Looking for the best Winery Tres Osos wines in Valence among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Tres Osos wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Tres Osos wines with technical and enological descriptions.

The top red wines of Winery Tres Osos

Food and wine pairings with a red wine of Winery Tres Osos

How Winery Tres Osos wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of thai beef skewers, shoulder of lamb in a crust or baked chicken.

Organoleptic analysis of red wines of Winery Tres Osos

In the mouth the red wine of Winery Tres Osos. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Tres Osos

  • 2017With an average score of 3.90/5

The grape varieties most used in the red wines of Winery Tres Osos.

  • Cabernet Sauvignon
  • Tempranillo

Discovering the wine region of Valence

Valencia is a province in the centre of Spain's sunny east coast, perhaps better known for its oranges (and paella) than its wine. The administrative Center of Valencia is the city of the same name, the third largest in Spain and the largest port on the Mediterranean. Archaeological evidence suggests that wine making in Valencia dates back more than a thousand years, but the region has never been particularly prominent on the world wine map. In modern times, Valencia's wine production has focused on quantity rather than quality, although this is gradually changing.

In addition to the DO Valencia title, this province is also home to the Denominación de Origen Utiel-Requena. The laws relating to DO Valencia are overseen by the local Consejo Regulador (wine authority), established in 1957. The Valencia DO wine title covers 13,000 hectares (32,000 acres), unevenly divided between two distinct geographical areas. The smaller area, Clarino, is about 65 kilometers (40 miles) southwest of the city of Valencia, bordering the northern boundary of the Alicante DO area.

Discover other wineries and winemakers neighboring the Winery Tres Osos

Planning a wine route in the of Valence? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Tres Osos.

Discover the grape variety: Pinot blanc

Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.

News about Winery Tres Osos and wines from the region

Plans for first Campbeltown distillery in 180 years revealed

R&B Distillers, operator of the Isle of Raasay Distillery, plans to open The Machrihanish Distillery at Dhurrie Farm, Machrihanish, as a ‘farm-to-bottle’ single malt distillery, along with a visitor centre and whisky club. The company aims to make Machrihanish a sustainable, net-zero distillery that uses no fossil fuels in its production, as well as using biological farming practices to create greater biodiversity on the adjacent farmland. Plans are expected to be finalised during 2022, with ...

Vanilla is the ‘most pleasant’ smell, finds study

Vanilla was ranked as the most pleasant smell in a study involving 235 people and conducted by an international network of researchers, including those from the University of Oxford and the Karolinska Institute in Sweden. This was closely followed by ethyl butyrate, ‘which smells like peaches’, said the researchers, who published their findings in the Current Biology journal. Vanilla notes can be found in several wine styles, such as some iterations of Chardonnay or Rioja, largely resulting from ...

Decanter New York Fine Wine Encounter masterclass: Brunello di Montalcino 2013

Contrary to the current trend in Italy, Montalcino shows no signs of officially designating subzones or specific crus. Yet variations in exposure, altitude and soil make for myriad expressions, even before taking winemaking into account. At Decanter’s first-ever Fine Wine Encounter in New York City, Brunello di Montalcino owned the final masterclass slot of the day. Ten wines from 2013 were carefully selected to discuss the diversity that exists within this revered region. Scroll down to see tas ...

The word of the wine: Clear

Said of a wine that is clear and brilliant in colour and contains no suspended matter.

Discover other regions and appellation of Valence