Winery Trere - Viola Rosato Extra Dry

Winery TrereViola Rosato Extra Dry

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Viola Rosato Extra Dry of Winery Trere is a sparkling wine from the region of Emilia-Romagna.
This wine generally goes well with

Details and technical informations about Winery Trere's Viola Rosato Extra Dry.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pinella blanca

Dry, fresh and lively whites with a pale golden robe, supple palate and preserved acidity; discreet aromas of white-fleshed fruits (apple, pear), white flowers and subtle herbal notes. Also made as a local sparkling wine. Confidential in the Treviso province, lending itself to a few heritage Venetian blends. Autochthonous white grape of Veneto, cultivated in confidential quantities.

Last vintages of this wine

Viola Rosato Extra Dry - 0
In the top 100 of of Emilia-Romagna wines
Average rating: 3.71110.50

The best vintages of Viola Rosato Extra Dry from Winery Trere are 0

Informations about the Winery Trere

The winery offers 35 different wines.
Its wines get an average rating of 3.6.
It is in the top 20 of the best estates in the region
It is located in Émilie-Romagne

The Winery Trere is one of of the world's great estates. It offers 30 wines for sale in the of Emilia-Romagna to come and discover on site or to buy online.

Top wine Emilia-Romagna
In the top 95000 of of Italy wines
In the top 4000 of of Emilia-Romagna wines
In the top 45000 of sparkling wines
In the top 550000 wines of the world

The wine region of Emilia-Romagna

Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.

The word of the wine: Harsh

Term describing the state of tannins with an astringency that lacks finesse.

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