Winery Tremonte - Oro de Los Coipos

Winery TremonteOro de Los Coipos

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Oro de Los Coipos of Winery Tremonte is a red wine from the region of Cachapoal Valley of Central Valley.
This wine generally goes well with

Wine flavors and olphactive analysis

Details and technical informations about Winery Tremonte's Oro de Los Coipos.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Christmas rose

Obtained in 1980 in the United States (California) by Harold P. Olmo and Albert T. Koyama by crossing S44-35c with 9117D. - Synonymy: no synonyms known to date (all the synonyms of the grape varieties, click here!).

Last vintages of this wine

Oro de Los Coipos - 2012
In the top 100 of of Cachapoal Valley wines
Average rating: 3.71110.50
Oro de Los Coipos - 2011
In the top 100 of of Cachapoal Valley wines
Average rating: 3.71110.50
Oro de Los Coipos - 2010
In the top 100 of of Cachapoal Valley wines
Average rating: 3.51110.50
Oro de Los Coipos - 0
In the top 100 of of Cachapoal Valley wines
Average rating: 3.61110.50

The best vintages of Oro de Los Coipos from Winery Tremonte are 2012, 2011, 0, 2010

Informations about the Winery Tremonte

The winery offers 11 different wines.
Its wines get an average rating of 3.5.
This winery is part of the Tremonte.
It is in the top 5 of the best estates in the region
It is located in Cachapoal Valley in the region of Central Valley

The Winery Tremonte is one of of the world's greatest estates. It offers 12 wines for sale in the of Cachapoal Valley to come and discover on site or to buy online.

Top wine Central Valley
In the top 5000 of of Chile wines
In the top 250 of of Cachapoal Valley wines
In the top 150000 of red wines
In the top 200000 wines of the world

The wine region of Cachapoal Valley

Chilean Rapel sub-valley, Mediterranean terroir sheltered from the Pacific: signature Carmenere as king red — balanced between ripe cherry, plum and its signature green/spicy pepper, round tannins, preserved structure (Peumo the star sub-zone). Elegant Cabernet Sauvignon on the Andean foothills of Alto Cachapoal (600-900 m): blackcurrant, blackberry, cedar, racy acidity. Syrah and Merlot as complement. Gravelly soils east, fertile silt west, hot sheltered climate.


The wine region of Central Valley

Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.

The word of the wine: Roast

Specific character given by noble rot to sweet wines, which results in a candied taste and aroma.

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