
Winery TraxlerKamptal Gruner Veltliner
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Kamptal Gruner Veltliner from the Winery Traxler
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Kamptal Gruner Veltliner of Winery Traxler in the region of Weinland is a with a nice freshness.
Food and wine pairings with Kamptal Gruner Veltliner
Pairings that work perfectly with Kamptal Gruner Veltliner
Original food and wine pairings with Kamptal Gruner Veltliner
The Kamptal Gruner Veltliner of Winery Traxler matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of mushroom, bacon and gruyere quiche, nanie's diced ham quiche or piperade.
Details and technical informations about Winery Traxler's Kamptal Gruner Veltliner.
Discover the grape variety: Courbu blanc
Native variety of the Pyrenean vineyard that does not correspond to the white form of the courbu noir. It should not be confused with the petit courbu, published genetic analysis has shown that it is related to one or more varieties including the lercat and for more details click here! Courbu blanc is registered in the official catalogue of wine grape varieties, list A1.
Informations about the Winery Traxler
The Winery Traxler is one of of the world's greatest estates. It offers 5 wines for sale in the of Kamptal to come and discover on site or to buy online.
The wine region of Kamptal
The wine region of Kamptal is located in the region of Niederösterreich of Weinland of Austria. We currently count 138 estates and châteaux in the of Kamptal, producing 976 different wines in conventional, organic and biodynamic agriculture. The wines of Kamptal go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Ploussard
See poulsard.













