
Winery Travis TausendSea Bass Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Sea Bass Sauvignon Blanc from the Winery Travis Tausend
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sea Bass Sauvignon Blanc of Winery Travis Tausend in the region of Australie du Sud is a with a nice freshness.
Food and wine pairings with Sea Bass Sauvignon Blanc
Pairings that work perfectly with Sea Bass Sauvignon Blanc
Original food and wine pairings with Sea Bass Sauvignon Blanc
The Sea Bass Sauvignon Blanc of Winery Travis Tausend matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of scallops with saffron, nanie's diced ham quiche or tomato and goat cheese patties.
Details and technical informations about Winery Travis Tausend's Sea Bass Sauvignon Blanc.
Discover the grape variety: Callet
This grape variety is native to the Balearic Islands (Spain), more precisely to the island of Mayorque, and has been cultivated for a very long time. It is said to be the result of a natural cross between the Callet Cas Concos (Negrella) and the Fogoneu, the former being in danger of extinction. Callet is hardly known in other wine-producing countries, but in France it should be interesting for the production of original rosé wines that are pleasant to drink.
Last vintages of this wine
The best vintages of Sea Bass Sauvignon Blanc from Winery Travis Tausend are 0
Informations about the Winery Travis Tausend
The Winery Travis Tausend is one of of the world's great estates. It offers 12 wines for sale in the of Adelaide Hills to come and discover on site or to buy online.
The wine region of Adelaide Hills
The wine region of Adelaide Hills is located in the region of Mount Lofty Ranges of Australie du Sud of Australia. We currently count 491 estates and châteaux in the of Adelaide Hills, producing 1814 different wines in conventional, organic and biodynamic agriculture. The wines of Adelaide Hills go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Brilliant
Said of a very limpid robe whose reflections shine strongly in the light.














