Winery TrapicheSingle Vineyard José Blanco Malbec
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with pork, beef or lamb.
Taste structure of the Single Vineyard José Blanco Malbec from the Winery Trapiche
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Single Vineyard José Blanco Malbec of Winery Trapiche in the region of Mendoza is a powerful.
Wine flavors and olphactive analysis
On the nose the Single Vineyard José Blanco Malbec of Winery Trapiche in the region of Mendoza often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Single Vineyard José Blanco Malbec
Pairings that work perfectly with Single Vineyard José Blanco Malbec
Original food and wine pairings with Single Vineyard José Blanco Malbec
The Single Vineyard José Blanco Malbec of Winery Trapiche matches generally quite well with dishes of beef, lamb or pork such as recipes of provencal stew, original mafé with okra or nanie's diced ham quiche.
Discover the grape variety: Malbec
Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.
Last vintages of this wine
The best vintages of Single Vineyard José Blanco Malbec from Winery Trapiche are 2003, 2008, 0, 2014
Informations about the Winery Trapiche
The Winery Trapiche is one of of the world's great estates. It offers 343 wines for sale in the of Ugarteche to come and discover on site or to buy online.
The wine region of Ugarteche
Southwest sub-zone of Luján de Cuyo (Argentina, 900 m at the foot of Lunlunta), well-drained sandy alluvial soils, dry temperate climate. Malbec as supple and concentrated red king — intense blackberry, ripe plum, black cherry, violet and generous balsamic-vanilla touch, round tannins and vibrant fruit. Structured Cabernet Sauvignon with black fruits. Bonarda and Bordeaux varieties as complements.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Malic (acid)
An acid that occurs naturally in many wines and is transformed into lactic acid during malolactic fermentation.
