Winery Trader Joe'sZinfandel Reserve Lot #92
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Zinfandel Reserve Lot #92 from the Winery Trader Joe's
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Zinfandel Reserve Lot #92 of Winery Trader Joe's in the region of California is a powerful.
Wine flavors and olphactive analysis
Food and wine pairings with Zinfandel Reserve Lot #92
Pairings that work perfectly with Zinfandel Reserve Lot #92
Original food and wine pairings with Zinfandel Reserve Lot #92
The Zinfandel Reserve Lot #92 of Winery Trader Joe's matches generally quite well with dishes of beef, lamb or poultry such as recipes of lamb skewers, slippers with lamb or chicken tagine with lemon confit (marrakech style).
Details and technical informations about Winery Trader Joe's's Zinfandel Reserve Lot #92.
Discover the grape variety: Zinfandel
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.
Last vintages of this wine
The best vintages of Zinfandel Reserve Lot #92 from Winery Trader Joe's are 2012
Informations about the Winery Trader Joe's
The Winery Trader Joe's is one of wineries to follow in Dry Creek Valley.. It offers 283 wines for sale in the of Dry Creek Valley to come and discover on site or to buy online.
The wine region of Dry Creek Valley
The wine region of Dry Creek Valley is located in the region of Sonoma County of California of United States. We currently count 414 estates and châteaux in the of Dry Creek Valley, producing 1322 different wines in conventional, organic and biodynamic agriculture. The wines of Dry Creek Valley go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Sommelier
Person working in a restaurant and responsible for the wine service. The head sommelier is responsible for putting together the wine list, managing the sommelier brigade, and ensuring the sale of wines according to the dishes (food and wine pairing).
