Tousey WineryPeacock Reserve Riesling

wine of Hudson River Region of New York of United States

The Peacock Reserve Riesling of Tousey Winery is a wine from the region of Hudson River Region of New York.
This wine generally goes well with
The Peacock Reserve Riesling of the Tousey Winery is in the top 0 of wines of Hudson River Region.

Details and technical informations about Tousey Winery's Peacock Reserve Riesling.

Winery

Tousey Winery

Grape varieties

Region/Great wine region

Hudson River Region

Great wine region

New York

Country

United States

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Isabelle

It was found in a garden in South Carolina in the United States and given to Isabella Gibbs. It can still be found in Brazil, India, Uruguay, Madagascar, Colombia, Switzerland, Italy, etc. In France, it is one of the six hybrids prohibited since 1935 (included in the European regulations): the Clinton, the Herbemont, the Isabelle, the Jacquez, the Noah and the Othello.

Informations about the Tousey Winery

The winery offers 13 different wines.

Its wines get an average rating of 3.8.

It is in the top 15 of the best estates in the region

It is located in Hudson River Region in the region of New York

Find the Tousey Winery on Facebook and on Twitter

The Tousey Winery is one of of the world's great estates. It offers 13 wines for sale in the of Hudson River Region to come and discover on site or to buy online.

In the top 200000 of of United States wines

In the top 250 of of Hudson River Region wines

In the top 400000 of wines

In the top 1500000 wines of the world

The wine region of Hudson River Region

The wine region of Hudson River Region is located in the region of New York of United States. Wineries and vineyards like the Domaine Millbrook or the Warwick Valley Winery produce mainly wines red, white and pink. The most planted grape varieties in the region of Hudson River Region are Cabernet franc, Riesling and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Hudson River Region often reveals types of flavors of tree fruit, non oak or earth and sometimes also flavors of microbio, vegetal or oak.

The wine region of New York

New York may not be particularly famous for its wines, but the state is home to a significant number of vineyards and wineries. It ranks third among U. S. wine-producing states in terms of Volume produced, surpassed only by Washington State and of course California.

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